Chrissy's Mediterranean Chicken

Ingredients

• 4 boneless chicken breasts, sliced lengthwise to create a pocket for the stuffing
• salt & pepper
• 14 ounces diced tomatoes
• 6 ounces artichoke hearts, quartered
• 8 ounces kalamata olives, pitted and halved
• 1/2 cup feta cheese, crumbled
• mediterranean herbs
• 2 tablespoons olive oil
• 2 tablespoons lemon juice
• 2 cups baby spinach

Directions

1. 1

   Preheat oven to 375.

2. 2

   Pound breasts.

3. 3

   Sprinkle with salt/pepper and herbs.

4. 4

   Place each one on foil or parchment paper square.

5. 5

   Chop and mix remaining ingredients in a bowl.

6. 6

   Stuff chicken with mixture.

7. 7

   Stuff a handful of baby spinach in each breast.

8. 8

   Poured some lemon juice and some of the olive juice over the chicken

9. 9

   Wrap up breast in foil/parchment square

10. 10

    Place in baking dish and bake 20-23 minutes.

11. 11

    Enjoy over rice -- tasty!