Chorizo Burger *spicy*

Ingredients

• 2 lbs ground beef (sirloin at best regular if your on a budget)
• 1 lb good chorizo sausage (I prefer store bought to save time and trouble)
• 1/2 large onion, diced fine
• 3-4 garlic cloves, diced fine (depending on size)
• 1/2 jalapeno, diced small
• 1/4 habanero, diced fine
• 1/2 lime, squeezed
• 2 dashes favored hot sauce (I love Tapatio)
• 1 1/2 egg whites
• salt and pepper

Directions

1. 1

   Mix onion, garlic, jalapeno, habinero, hot sauce. then add to meat with egg white and lime, do not over mix or will become one flavor. knead till mixed through for best result. I like to grill mine light then add cheese (if wanted) toast the bun and let the bun and cheese melt into each other on burger. Big hit as meatballs as well (just add a little ketchup).