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Nutrition Facts
Serving Size 1 spiders 16g Recipe makes 20 spiders)
Calories 86
Calories from Fat 68		(79%)
Amount Per Serving		%DV
	Total Fat 7.6g	11%
	Saturated Fat 3.6g	18%
	Monounsaturated Fat 2.4g
	Polyunsaturated Fat 1.3g
	Trans Fat 0.0g
Cholesterol 0mg		0%
Sodium 32mg		1%
Potassium 102mg		2%
Total Carbohydrate 6.3g		2%
	Dietary Fiber 2.0g	8%
	Sugars 0.2g
Protein 2.1g		4%
how is this calculated?

Chocolate Spiders

Recipe #357795 | 5 min | add private note

⁽⁰⁾ RATE IT NOW Print Recipe

By: Sara 76
Feb 25, 2009

Kids love this yummy chocolate treat, and they are so easy to make, the kids can do it themselves! For white chocolate spiders, simply use white chocolate instead of brown, and add 1/4 cup glace cherries for scarey redbacks!

20 spiders (change servings and units)

Ingredients

100 g fried Chinese noodles
2 tablespoons crunchy peanut butter
200 g baking chocolate (milk or dark)

Directions

1
Microwave chocolate and peanut butter in a microwave safe mixing bowl for about 60 seconds on high. If not melted then microwave again in 5 second intervals.
2
Mix well until it is a smooth paste.
3
Add noodles and coat them well.
4
Spoon the mixture onto greaseproof paper, or into individual paper patty pans. Refrigerate til set.