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Nutrition Facts
Serving Size 1 (358g) Recipe makes 2 servings
Calories 638
Calories from Fat 266		(41%)
Amount Per Serving		%DV
	Total Fat 29.6g	45%
	Saturated Fat 17.8g	88%
	Monounsaturated Fat 9.1g
	Polyunsaturated Fat 1.1g
	Trans Fat 0.0g
Cholesterol 85mg		28%
Sodium 341mg		14%
Potassium 848mg		24%
Total Carbohydrate 85.4g		28%
	Dietary Fiber 3.4g	13%
	Sugars 62.9g
Protein 13.3g		26%
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Chocolate Milk Shake

Recipe #362285 | 10 min | 10 min prep | add private note

⁽¹⁾ RATE IT NOW Print Recipe

By: kitchen chef
Mar 22, 2009

This recipe is from http://caterersrecipes.com.

SERVES 2 -3 (change servings and units)

Ingredients

1 cup cold milk
1 1/2 pints chocolate ice cream, softened
1/4 cup chocolate syrup

Directions

1
Blend in blender until smooth. Add ice cream slowly. Add more milk
2
if too thick. Makes 2-3 servings.

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Featured Reviews for This Recipe

From: HokiesLady

On Apr 13, 2009

Very refreshing milkshake! My kids enjoyed it as an afternoon treat today on their last day of Easter break from school. I can see a wealth of possibilities of adding in a bit of peanut butter or even some espresso granules. It turned out perfectly with the measurements you have listed. Made for the Pick-A-Chef event Spring 2009.

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