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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 pieces 24g Recipe makes 30 pieces) The following items or measurements are not included below: matzo farfel |
||
| Calories 131 | ||
| Calories from Fat 91 | (69%) | |
| Amount Per Serving | %DV | |
| Total Fat 10.1g | 15% | |
| Saturated Fat 3.5g | 17% | |
| Monounsaturated Fat 2.4g | ||
| Polyunsaturated Fat 3.8g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 2mg | 0% | |
| Potassium 95mg | 2% | |
| Total Carbohydrate 11.7g | 3% | |
| Dietary Fiber 1.5g | 6% | |
| Sugars 9.4g | ||
| Protein 1.9g | 3% | |
chocolate matzoh clusters
By: chia
Apr 23, 2003
big hit at my sisters this holiday, we made it at home the next day using other chips, and all were delicious
30 pieces
Ingredients
- 4 cups matzo farfel or matzohs, crumbled
- 3 cups chocolate chips, melted (we used white chocolate, butterscotch, and semi sweet chips and made 3 batches out of this recipe)
- 2 cups walnuts or almonds or mixed nuts
- dried mixed fruit, diced (optional)
- coconut (optional)
Directions
1
melt chocolate chips in the microwave for 1 minute, stir.2
in greased mixing bowl add nuts, matzoh and chocolate, stir to mix well (if you want to add dried fruit and coconut do it now).3
place wax paper onto baking sheets.4
drop by spoonfuls, refrigerate several hours.
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- Course > Desserts > Candy
- Main Ingredient > Fruit > Nuts
- Preparation > Time to Make > < 15 mins
- Preparation > Number of Servings
- Preparation > Technique > No Cook
- Occasion > Holiday/Event > Religious > Passover
- Dietary > Kosher
Featured Reviews for This Recipe
From: Realst8Ace
On Apr 5, 2007
I followed the recipe and added the optional coconut. These were a big hit at this year's seder. Everyone wanted the recipe.
From: mandabears
On Apr 22, 2006
I made these for Seder with Fruit bits, walnuts and semi sweet morsels and crumbled whole wheat matzo!! The plate was empty in less than 5 minutes!!! Wonderful!!!!!
From: HeatherFeather
On May 6, 2003
Oh my!! - someone take these away from me before I eat them all. These are sooo good and very addictive. Easy to make (about 5 crumbled matzoh crackers made 4 cups) and watch out - these will be gone in a flash. I used chocolate, walnuts, and raisins in this batch and unsalted matzohs. Delicious!
From: Marina's Cooking
On Apr 21, 2006
Chia, these are fantastic! I used chocolate, wallnuts, matzoh and dry cranberry. They were fast to make and even faster to be gone.
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