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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 cups 280g Recipe makes 1 1/2 cups) |
||
| Calories 1048 | ||
| Calories from Fat 524 | (50%) | |
| Amount Per Serving | %DV | |
| Total Fat 58.3g | 89% | |
| Saturated Fat 29.1g | 145% | |
| Monounsaturated Fat 24.8g | ||
| Polyunsaturated Fat 1.7g | ||
| Trans Fat 0.0g | ||
| Cholesterol 71mg | 23% | |
| Sodium 251mg | 10% | |
| Potassium 964mg | 27% | |
| Total Carbohydrate 111.0g | 37% | |
| Dietary Fiber 5.7g | 22% | |
| Sugars 86.5g | ||
| Protein 20.5g | 40% | |
Chocolate Fondue, Easy
Recipe #399302 |
8 min |
3 min prep |
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By: Annacia
Nov 13, 2009
Well, it's true, you just can't get any easier than this.
1 1/2 cups
Ingredients
- 2/3 cup regular evaporated milk (150 ml)
- 6 (42 g) milk chocolate candy bars (or dark chocolate)
- fresh fruit, cookies (or anything you want to dip)
Directions
1
Heat 2/3 cup (150 ml) evaporated milk over medium heat in saucepan, stir often, do not boil.2
Stir in milk chocolate bars broken into pieces, stir until smooth, sliding pot off and on the burner if needed.3
Serve warm with dipping goodies or drizzle over ice cream.
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