Chocolate Chip Pumpkin Bread

Ingredients

• 3 cups all-purpose flour
• 2 teaspoons ground cinnamon
• 1 teaspoon salt
• 1 teaspoon baking soda
• 4 eggs
• 2 cups sugar
• 2 cups pumpkin, canned
• 1 1/2 cups vegetable oil
• 1 1/2 cups semi-sweet chocolate chips

Directions

1. 1

   Preheat oven to 350 degrees.

2. 2

   In a large bowl, combine the flour, cinnamon, salt and baking soda.

3. 3

   In another bowl, beat the eggs, sugar, pumpkin and oil; Stir into dry ingredients just until moistened.

4. 4

   Fold in chocolate chips.

5. 5

   Pour into two greased 8" x 4" x 2" loaf pans.

6. 6

   Bake at 350 degrees for 60-70 minutes or until a toothpick inserted near the center comes out clean.

7. 7

   Cool for 10 minutes before removing from pans to wire racks.