"chômeur's" Pudding

Ingredients

Cake

• 1 1/2 cups flour
• 1 teaspoon baking powder
• 1/4 cup margarine
• 1 cup sugar
• 1 cup milk
• 1 egg (optional)

Sauce

• 1/4 teaspoon vanilla
• 2 cups brown sugar
• 2 cups boiling water
• 1/4 cup margarine

Directions

1. 1

   Preheat oven to 325F.

2. 2

   Mix flour and baking powder, set aside.

3. 3

   In a bowl, beat eggs, sugar, and margarine.

4. 4

   Incorporate flour, alternating with milk.

5. 5

   Without spreading it, pour preperation into a greased 13"x9" pan.

6. 6

   Mix all the ingredients for the sauce in a saucepan.

7. 7

   Boil for 2 minutes.

8. 8

   Pour over top of the dough.

9. 9

   Bake 45 minutes.