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Nutrition Facts

Serving Size 1 (242g)

Recipe makes 4 servings

The following items or measurements are not included below:

chicken wing sauce

Calories 530
Calories from Fat 326 (61%)
Amount Per Serving %DV
Total Fat 36.3g 55%
Saturated Fat 10.2g 50%
Monounsaturated Fat 14.4g
Polyunsaturated Fat 7.7g
Trans Fat 0.4g
Cholesterol 174mg 58%
Sodium 213mg 8%
Potassium 387mg 11%
Total Carbohydrate 6.8g 2%
Dietary Fiber 0.0g 0%
Sugars 6.6g
Protein 41.7g 83%

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Chipotle Wings

Recipe #401671 | 50 min | 5 min prep
Chef Zoidberg

By: Chef Zoidberg
Nov 28, 2009

A wonderful slightly crispy wing recipe that is easy to make and easy to bake! btw, serving size depends on how hungry you are!

SERVES 4 (change servings and units)

Ingredients

Directions

  1. 1
    Put your wings in a pyrex dish and throw them in the oven at 400 degrees for about 30-40 minutes until there's a nice color on them. Then mix the first 4 ingredients together and brush on the wings. Put the wings back in the oven for about 15 minutes for the brown sugar to caramelize and create the crust.
  2. 2
    fyi, you might want to keep an eye on the wings about 5 minutes after you glaze them, because there's a fine line between caramelizing and burning.
  3. 3
    This is my favorite (so far) home-made recipe for wings!

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