My Page
My Cookbooks
  • Main Cookbook
    Premium Members can have more than one cookbook in this list. They can keep private cookbooks just for organizing their recipes, or share them publicly with friends or the world. Learn more
My Account
Bookmark and Share

Add this recipe to your:

Send this recipe:

Nutrition Facts

Serving Size 1 (92g)

Recipe makes 12 servings

The following items or measurements are not included below:

red wine vinegar

2 beef

Calories 277
Calories from Fat 192 (69%)
Amount Per Serving %DV
Total Fat 21.4g 32%
Saturated Fat 2.7g 13%
Monounsaturated Fat 9.9g
Polyunsaturated Fat 7.7g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 173mg 7%
Potassium 259mg 7%
Total Carbohydrate 18.0g 5%
Dietary Fiber 3.3g 13%
Sugars 4.4g
Protein 6.4g 12%

detailed view...

how is this calculated?

Chinese Coleslaw (Family Version)

Recipe #377291 | 10 min | 10 min prep | add private note

By: Chris F
Jun 15, 2009

This is a recipe that a family friend brings to all of the barbecues and get-togethers and I love it.

SERVES 12 (change servings and units)

Ingredients

Directions

  1. 1
    In a large bowl, combine the coleslaw mix, green onions and sunflower seeds together.
  2. 2
    In a Ziplock bag, mix the broken Ramen noodles and almonds together.
  3. 3
    Prepare the dressing by mixing the oil, vinegar, sugar and beef flavoring in a shakeable container.
  4. 4
    Serve by adding the noodle and almond combination to the coleslaw, green onion and sunflower mix. Pour the dressing over the mixture and mix well.

Questions about this recipe?

Spot an error in this recipe?

Browse similar recipes by category

Sister Sites: Food Network | HGTV | HGTVPro | DIY | Fine Living | Great American Country | FrontDoor.com Real Estate | Ecologue

Comparison Shop for Kitchen Appliances & Utensils at Shopzilla & BizRate

© 2009 Scripps Networks, Inc. All rights reserved