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Nutrition Facts

Serving Size 1 cup 913g

Recipe makes 1 cup)

Calories 1442
Calories from Fat 10 (0%)
Amount Per Serving %DV
Total Fat 1.2g 1%
Saturated Fat 0.3g 1%
Monounsaturated Fat 0.1g
Polyunsaturated Fat 0.5g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 39mg 1%
Potassium 1980mg 56%
Total Carbohydrate 361.6g 120%
Dietary Fiber 11.1g 44%
Sugars 312.1g
Protein 10.1g 20%

how is this calculated?

Chilli Chutney

Recipe #372978 | 1¼ hours | 10 min prep | add private note

By: Chef #1073194
May 20, 2009

Delicious on a ham and cheese sandwich or on cheese & crackers.

1 cup (change servings and units)

Ingredients

Directions

  1. 1
    Chop chillies and onion.
  2. 2
    Simmer all ingredients stirring regularly to prevent catching, until a nice rich brown colour.
  3. 3
    Bottle into sterilised jars, put lids on when cold.

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