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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (396g) Recipe makes 4 servings The following items or measurements are not included below: 1 cup tortilla chips 2 diced tomatoes |
||
| Calories 323 | ||
| Calories from Fat 50 | (15%) | |
| Amount Per Serving | %DV | |
| Total Fat 5.6g | 8% | |
| Saturated Fat 0.9g | 4% | |
| Monounsaturated Fat 2.1g | ||
| Polyunsaturated Fat 2.0g | ||
| Trans Fat 0.0g | ||
| Cholesterol 68mg | 22% | |
| Sodium 1695mg | 70% | |
| Potassium 697mg | 19% | |
| Total Carbohydrate 38.5g | 12% | |
| Dietary Fiber 3.0g | 11% | |
| Sugars 31.6g | ||
| Protein 31.8g | 63% | |
SERVES 4
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