Chili Soup

Ingredients

• 3 lbs ground beef
• 1 onion, chopped

• 1 (2 1/2 lb) can hormel chili

• 1 (16 ounce) can light kidney beans, rinsed and drained

• 1 (16 ounce) can dark red kidney beans, rinsed and drained

• 1 (16 ounce) can chili beans

• 1 (14 ounce) can canned stewed tomatoes
• 1 tablespoon garlic salt
• salt & pepper

Directions

1. 1

   Brown hamburger and onion.

2. 2

   Add all ingredients into large pot or crockpot.

3. 3

   Cook on low for an hour on the stove or all day in the crockpot.

4. 4

   Taste and season as needed throughout cooking.