Chicken Shawarma

Ingredients

• 2 lbs chicken breasts, thinly sliced
• 1 1/2 cups plain yogurt
• 1/3 cup vinegar
• 3 tablespoons lemon juice
• 1 1/2 teaspoons allspice
• 1 teaspoon ground cardamom
• 1 teaspoon sumac
• 1/2 teaspoon salt
• 1/2 teaspoon white pepper
• 1-2 black cardamom pods

Directions

1. 1

   Mix all the ingredients together

2. 2

   cook over medium heat about 1 hour.

3. 3

   the chicken will become very soft and tender. Mash it up with a wooden spoon to shred it all apart.

4. 4

   Serve in pitas with your favorite condiments and veggies.