Chicken Salad With Bacon

Ingredients

• 3 cups cooked diced chicken
• 4 slices bacon, cooked and crumbled
• 3/4 cup mayonnaise
• 1 tablespoon parsley, fresh
• 2 tablespoons finely minced green onions
• 1 teaspoon lemon juice
• 1/4 teaspoon ground cumin (or curry powder)
• 1 dash worcestershire sauce
• salt and pepper, to taste

Directions

1. 1

   Combine chicken and bacon.

2. 2

   In a small bowl, whisk together remaining ingredients to make the dressing. Chill for 20 minutes.

3. 3

   Combine dressing with chicken mixture. Add the dressing slowly to make the desired consistency.

4. 4

   Chill and stir again before serving.

5. 5

   Serve on your favorite bread or top some lettuce greens.