Chicken Noodle Soup (Bill's Style)

Ingredients

• 1 small whole chicken
• 1 tablespoon Lawry's Seasoned Salt
• 1 medium onion (chopped)
• 8 ounces frozen peas
• 2 cups celery (chopped)
• 2 cups carrots (chopped)
• 6 ounces egg noodles

Directions

1. 1

   Put chicken, carrots, celery & onions into the pot and add water until the chicken is covered.

2. 2

   Bring to a boil and add season salt.

3. 3

   Boil until chicken is done.

4. 4

   Remove chicken and cool.

5. 5

   Remove meat from the bones, chop it and put it back into the pot with the chicken broth.

6. 6

   Bring to a boil add noodles, peas and season salt to taste.

7. 7

   Boil until noodles are done.

8. 8

   Enjoy!