Saudi Chicken Kofta (Gluten-Free)

Ingredients

• 1/2 kg ground chicken
• 1/4 cup hemans olive oil mayonnaise (to be soy-free)
• 1/4 cup fresh parsley, chopped
• 1 1/2 tablespoons fresh lemon juice
• 1 egg
• 1/2 cup rice crackers, very crushed (to be wheat or gluten-free)
• sea salt
• fresh ground black pepper
• 3/4 teaspoon baharat (Baharat Aka Middle East Mixed Spices - the Real Mix)
• 2 tablespoons rice flour (to be gluten-free)
• 1 1/2 tablespoons olive oil

Directions

1. 1

   Combine all ingredients except flour and oil in a medium bowl.

2. 2

   Flour hands and roll 1 tbls of mixture into a ball.

3. 3

   Repeat until all mixture is used.

4. 4

   Shallow fry in oil until browned or use as directed in Recipe #363669.