Cheesecake Bars

Ingredients

• 1 1/2 cups graham cracker crumbs
• 1/3 cup butter or margarine, melted
• 3 tablespoons sugar

• 3 (8 ounce) packages Philadelphia Cream cheese, softened
• 3/4 cup sugar
• 1 teaspoon vanilla
• 3 eggs

Directions

1. 1

   Mix crumbs, butter, and 3 tbsp sugar; press onto bottom of 13x9 inch baking pan.

2. 2

   Mix cream cheese, 3/4 cup sugar and vanilla with electric mixer on medium speed until well blended. Add eggs; mix until blended. Pour over crust.

3. 3

   Bake at 350F for 30 minutes or until center is almost set. Cool. Refrigerate 3 hours or overnight. Cut into bars. Decorate with decorating gels and sprinkles. Store leftover bars in refrigerator.