Cheese Whiz Scrambled Eggs

Ingredients

• 1 tablespoon butter
• 2 tablespoons Cheese Whiz
• 4 large eggs
• 2 tablespoons milk
• salt and pepper
• 1/2 cup shredded cheddar cheese (optional)

Directions

1. 1

   Melt butter in a non-stick pan (*important that it is non-stick, or it can get a bit messy).

2. 2

   Add Cheese Whiz.

3. 3

   Mix butter and Cheese Whiz together with a spatula

4. 4

   Beat eggs in a bowl, add milk, salt and pepper.

5. 5

   Add eggs to pan.

6. 6

   Mix eggs with cheese sauce -- i like to use a fork gently to evenly distribute.

7. 7

   After 30 seconds to one minute or so, mix/flip eggs to ensure sauce is mixing.

8. 8

   Continue cooking as you prefer for your scrambled eggs.

9. 9

   Top with some shredded cheese if desired, or mix in the eggs in the last few moments of cooking.