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Nutrition Facts

Serving Size 1 (332g)

Recipe makes 2 servings

Calories 803
Calories from Fat 475 (59%)
Amount Per Serving %DV
Total Fat 52.8g 81%
Saturated Fat 25.0g 124%
Monounsaturated Fat 18.1g
Polyunsaturated Fat 7.1g
Trans Fat 0.0g
Cholesterol 109mg 36%
Sodium 1232mg 51%
Potassium 552mg 15%
Total Carbohydrate 45.0g 15%
Dietary Fiber 8.3g 33%
Sugars 3.7g
Protein 38.1g 76%

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Cheese Torte

Recipe #397709 | 30 min | 15 min prep | add private note

By: adopt a greyhound
Nov 3, 2009

Easy dinner for two.

SERVES 2 , 1 torte (change servings and units)

Ingredients

Directions

  1. 1
    Preheat oven to 350 deg.
  2. 2
    In a large skillet, heat the oil. Lightly crisp the flour tortillas on both sides.
  3. 3
    Place one on a baking sheet and spread the refried beans on the tortilla.
  4. 4
    Place another tortilla on top and spread out the onion and red pepper.
  5. 5
    Then top with monterey jack cheese.
  6. 6
    Place third tortilla on top of other two tortillas and spread the colby jack cheese on top.
  7. 7
    Bake 10-15 minutes until the cheeses are melted.
  8. 8
    Cut into half and serve. May also cut into wedges and serve as an appetizer.
  9. 9
    I usually double this and put one on a plate in the refrigerator covered with tin foil and save for another day. Use within a few days.

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