Cheese Crisps

Ingredients

• 1/4 cup butter, soft
• 1 cup cheddar cheese, grated (about 1/4 lb. per cup )
• 1/4 teaspoon salt
• 1 pinch cayenne
• 1/2 cup crisp rice cereal
• 1/2 cup all-purpose flour, sifted

Directions

1. 1

   Mix butter, cheese, salt, and cayenne together.

2. 2

   Crush rice cereal with a rolling pin.

3. 3

   Add cereal and flour to the butter mixture; blend well.

4. 4

   Shape in small balls ( about 1 tsp for each ) .

5. 5

   Place on ungreased baking sheet; flatten with a floured fork.

6. 6

   Bake in a moderate oven ( 375° F ) for 8 to 12 minutes.

7. 7

   Cool.

8. 8

   Makes about 2-1/2 dozen crisps.

9. 9

   Prep time : 10 min.

10. 10

    Cook Time : 12 min.