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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (191g) Recipe makes 15 servings The following items or measurements are not included below: 35 worcestershire sauce |
||
| Calories 389 | ||
| Calories from Fat 265 | (68%) | |
| Amount Per Serving | %DV | |
| Total Fat 29.5g | 45% | |
| Saturated Fat 16.8g | 84% | |
| Monounsaturated Fat 9.6g | ||
| Polyunsaturated Fat 1.2g | ||
| Trans Fat 0.0g | ||
| Cholesterol 147mg | 49% | |
| Sodium 1801mg | 75% | |
| Potassium 597mg | 17% | |
| Total Carbohydrate 3.6g | 1% | |
| Dietary Fiber 0.2g | 0% | |
| Sugars 0.3g | ||
| Protein 26.9g | 53% | |
3 (8 ounce) packages deli roast beef, chopped (Carl Budding Beef By the lunch meat)
Lemon-Garlic Chick Pea Dip with Veggies and Chips
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