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Nutrition Facts

Serving Size 1 (207g)

Recipe makes 4 servings

The following items or measurements are not included below:

cream of broccoli soup

Calories 248
Calories from Fat 127 (51%)
Amount Per Serving %DV
Total Fat 14.2g 21%
Saturated Fat 8.0g 39%
Monounsaturated Fat 3.6g
Polyunsaturated Fat 1.2g
Trans Fat 0.0g
Cholesterol 72mg 24%
Sodium 212mg 8%
Potassium 561mg 16%
Total Carbohydrate 8.7g 2%
Dietary Fiber 3.0g 11%
Sugars 2.0g
Protein 22.8g 45%

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Campbells Turkey-Broccoli Divan

Recipe #379249 | 35 min | 15 min prep | add private note

By: couponmommy123
Jun 26, 2009

make either with turkey or chicken, this shorcut divan is one of Campbell's most requested recipes. If you like, the recipe may be doubled and baked in a 3-quart oblong baking dish. My family goes crazy over this dish and its so simple to make on a busy day.

SERVES 4 , 4 servings (change servings and units)

Ingredients

  • 1 lb fresh  broccoli, cut into spears or

    1 (10 ounce) package frozen  broccoli spears, cooked and drained

  • 1 1/2 cups cubed cooked turkey or chicken

  • 1 (10 1/2 ounce) can campbells condesed cream of broccoli soup (I used cream of celery soup too)
  • 1/3 cup milk
  • 1/2 cup shredded cheddar cheese (2 ounces)
  • 2 tablespoons butter, melted

Directions

  1. 1
    In a 9 inch pie plate or 2 quart oblong baking dish, arrange broccoli and turkey. In a small bowl, combine soup and milk, pour over broccoli and turkey
  2. 2
    Sprinkle cheddar cheese over soup mixture. In cup, combine bread crumbs and butter, sprinkle over cheese.
  3. 3
    Bake at 450 for 20 minutes or until hot and bubbling.
  4. 4
    Garish with grapes, parsley and bread sticks if desired.

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Featured Reviews for This Recipe

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From: nemokitty

On Jul 9, 2009

This was very easy and tasted great! I used cream of celery soup, fresh broccoli and put it all in a 9 inch pie plate. I also used saltines crushed up with no butter and it was fine. Going in the keeper file. Made for New Kids on the Block Tag Game 2009

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