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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (322g) Recipe makes 6 servings The following items or measurements are not included below: 2 teaspoons dry mustard |
||
| Calories 477 | ||
| Calories from Fat 347 | (72%) | |
| Amount Per Serving | %DV | |
| Total Fat 38.6g | 59% | |
| Saturated Fat 5.0g | 24% | |
| Monounsaturated Fat 10.4g | ||
| Polyunsaturated Fat 21.0g | ||
| Trans Fat 0.1g | ||
| Cholesterol 0mg | 0% | |
| Sodium 438mg | 18% | |
| Potassium 690mg | 19% | |
| Total Carbohydrate 31.3g | 10% | |
| Dietary Fiber 5.5g | 21% | |
| Sugars 22.3g | ||
| Protein 6.1g | 12% | |
SERVES 6 -8
Smoked Salmon and Capers over Linguini
From: wicked cook 46
On Nov 8, 2009
DELICIOUS. I usually don't like fresh mushrooms in a salad but once they soak up the dressing YUM. I cut back on the recipe to use up partial heads of broc and cauliflower . What an awesome way to use them up.I skipped th green pepper we don't care for it. I did not drain the dressing. Made for Everyday is a Holiday tag KEEPER recipe
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