No current photos.

Add this recipe to your:

Send this recipe:

Nutrition Facts
Serving Size 1 (120g) Recipe makes 8 servings
Calories 431
Calories from Fat 353		(81%)
Amount Per Serving		%DV
	Total Fat 39.3g	60%
	Saturated Fat 24.9g	124%
	Monounsaturated Fat 11.2g
	Polyunsaturated Fat 1.2g
	Trans Fat 0.0g
Cholesterol 124mg		41%
Sodium 544mg		22%
Potassium 151mg		4%
Total Carbohydrate 2.3g		0%
	Dietary Fiber 0.0g	0%
	Sugars 0.8g
Protein 18.1g		36%
detailed view... how is this calculated?

Catupiri (Aka Catupiry)

Recipe #374428 | 20 min | 20 min prep | add private note

⁽⁰⁾ RATE IT NOW Print Recipe

By: sarahubasics
May 26, 2009

This is not real catupiri that can only be found in Brazil, but it bears a strong resemblance to the real thing so multiple websites inform me. I don't know how long this takes to cook, so I just guessed. The first website I saw with this recipe is this one: http://www.fogazzo.com/Ovens/Pizza_Recipes/Catupiry_Recipe/catupiry_recipe.html

SERVES 8 , 2 pounds (change servings and units)

Ingredients

1 lb muenster cheese
2 (9 ounce) packages cream cheese

Directions

1
Over very low heat, or a double boiler, melt the two cheeses together until they are completely blended.
2
Remove the mixture from the heat, place it in a container and let it cool.
3
Put the cooled mixture in the refrigerator for a few hours.
4
Now you can use in any recipe that calls for Catupiry.