1 of 2 photos

Photo by:

Add this recipe to your:

Send this recipe:

Nutrition Facts
Serving Size 1 litres 709g Recipe makes 2 litres) The following items or measurements are not included below: 1 cup caramels
Calories 1570
Calories from Fat 792		(50%)
Amount Per Serving		%DV
	Total Fat 88.1g	135%
	Saturated Fat 54.5g	272%
	Monounsaturated Fat 24.2g
	Polyunsaturated Fat 3.5g
	Trans Fat 0.0g
Cholesterol 345mg		115%
Sodium 542mg		22%
Potassium 1241mg		35%
Total Carbohydrate 183.9g		61%
	Dietary Fiber 4.3g	17%
	Sugars 156.2g
Protein 23.1g		46%
how is this calculated?

Caramel Marshmallow Ice Cream

Recipe #392840 | 20 min | 15 min prep

⁽¹⁾ RATE IT NOW Print Recipe

By: katew
Oct 2, 2009

I have had this saved in a box since tearing it from a 1989 Womens's Weekly and still I have not got around to trying it !!!

2 litres (change servings and units)

Ingredients

100 g pink marshmallows
1/2 cup thickened cream
2 liters vanilla ice cream
1 cup caramel, flavoured topping

Directions

1
Combine marshmallows and cream in pot.
2
Stir over low heat till marshmallows have melted.
3
Cool.
4
Slightly soften ice cream in large bowl.
5
Swirl through marshmallow mix and topping to give a marbled effect.
6
Return to ice cream container, cover and freeze till firm again.

Questions about this recipe?

Spot an error in this recipe?

Submit a correction

More recipes like this one:

Turkey Marsala

Old Fashioned Coconut and Rose Water Macaroons

French Bread Loaf - Bread Machine

Restaurant Style Chinese Orange Chicken With Spring Peas

Garlic and White Wine Prawns

Featured Reviews for This Recipe

From: Tisme

On Oct 12, 2009

Ohhhhhhhhhh, my GOSH!!! The ice cream hasn't set properly yet.......but I did just cheat and have a little taste o.k..... maybe 2 O.k then... maybe 3 or 4 tastes....lol I think I stuffed up, by letting the ice cream soften to much, but went ahead anyways. but I think the swirling went wrong because it didnt swirl well.... too soft with the ice cream I think!!!! I used yellow and apricot marshmallows, maybe the colour was not as predominant as the pink would be, but hey as long as it worked. I actually used a no name brand ice cream and from what I have just tasted this no name. cheap ice cream, has miraculously turned into a katew creamy fantastic awesome flavour top quality ice cream! The familly is going to love this katew............. You gotta try it!!!! UPDATE: The family loved this and it didnt last long at all, especially when it was served with a little extra caramel sauce! Divine!

0 people found this review helpful

Was this review helpful to you? YES | NO

Read all 1 reviews