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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (152g) Recipe makes 6 servings The following items or measurements are not included below: 2 tablespoons sherry wine vinegar |
||
| Calories 44 | ||
| Calories from Fat 2 | (6%) | |
| Amount Per Serving | %DV | |
| Total Fat 0.3g | 0% | |
| Saturated Fat 0.1g | 0% | |
| Monounsaturated Fat 0.0g | ||
| Polyunsaturated Fat 0.1g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 110mg | 4% | |
| Potassium 385mg | 11% | |
| Total Carbohydrate 11.5g | 3% | |
| Dietary Fiber 2.4g | 9% | |
| Sugars 8.0g | ||
| Protein 1.5g | 3% | |
From: Scoutie
On Sep 21, 2009
WOW, we really loved this! I didn't have any celery, but followed the recipe exactly with that exception. You might not think the ingredients fit together, but try it, you will be pleasantly surprised. Thanks for posting, ellie.
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