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occasion and dietary and vegetarian and main ingredient and pasta

1,437

Recipes

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Four-Cheese Macaroni With Curry Crunch

Posted by ~Leslie~  

A touch of spicy curry flavour is a surprisingly terrific match for cheesy pasta. Do try the four cheeses below (though you can also use up bits of cheese lingering in your refrigerator). In either case, be sure to use the goat cheese for luscious... MORE»

Recipe #323051

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All Grown up Mac and Cheesy

Posted by Sylvie Fortin  

My family's favorite comfort food! I must warn you, this is extremely cheesy and we find it highly addictive. Not a diet food! Kids and grown ups alike love this dish, and it is extremely flexible. I use whatever cheese I happen to have in stock.... MORE»

Recipe #322828

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Fresh from the Garden Pasta Salad

Posted by KyAmy  

This is a quick and easy recipe I've used before when I want to bring something to a cook-out with our family. This is a colorful, healthy meal that takes a limited amount of time to prepare — can be done a day ahead of time which just makes... MORE»

Recipe #322810

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Vegetarian Ratatouille Gratin

Posted by KITTENCAL  

A meatless dish with lots of flavor, adjust the chili flakes to suit heat level or you may omit if desired. MORE»

Recipe #322479

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Baked Macaroni and Cheese With Tomatoes

Posted by lawmama  

The use of lowfat milk in this recipe makes it a lot healthier than the standard variety. The recipe only uses about half the box of macaroni, but you can make the whole box if anyone in your family prefers plain pasta. Serve it with a carrot and... MORE»

Recipe #321974

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Meatless Lasagna (Vegetarian)

Posted by KITTENCAL  

Although it is not listed in the cheese mixture ingredients you may also add in one slightly beaten egg if desired --- to save some time and to further increase the flavor I strongly suggest to prepare the sauce up to 1-3 days ahead, just warm... MORE»

Recipe #321680

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2-Minute Noodle Corn Pancakes

Posted by bluemoon downunder  

Most kids love 2-minute noodles and corn fritters so in this recipe, adapted from a recipe on the Simply Great Recipes website, the two have been combined to make yummy kid-friendly pancakes. If you want to sneak in some different vegetables, you... MORE»

Recipe #320442

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Mushroom Soup With Noodles

Posted by Chef #927126  

very good soup!! MORE»

Recipe #320411

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Vito's Penne Pasta Salad

Posted by Sue L  

From the Happy Diabetic Chef cookbook. MORE»

Recipe #320374

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Lemon Orzo Primavera

Posted by misscrys79  

I was looking for a recipe that could use up some of the zucchini from the garden that the hubby and the kids wouldn't turn up their noses to and I came across this gem! My 6-year-old's comment after he tasted this was: "Mommy, I love, Love,... MORE»

Recipe #320209

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Spaghetti With Truffle Oil, Garlic and Rosemary

Posted by Sandi (From CA)  

This looked SO good when I saw it at epicurean.com that I knew it had to be MINE, all MINE! (Well, I needed easier access to it, anyway.) I've been on a truffle oil kick lately since I discovered how remarkably delicious it is. Who knew? (Well,... MORE»

Recipe #319954

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Christmas Vacation Manicotti Casserole

Posted by Debber  

When the whole family is home for the holidays, it's nice to have several recipes on hand that you can put together in the afternoon while they're off doing something else, and then be able to sit down together at the table for supper. This... MORE»

Recipe #319748

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Spaghetti Aglio-Oglio With Zucchini, Tomato & Basil

Posted by ozzygirl  

This is a really light delicious spaghetti recipe which can be adapted to suit your own tastes. It is really yummy and easy on the waistline! We always have this dish with fresh crusty bread. MORE»

Recipe #319525

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Pasta Bake With Vodka Sauce

Posted by Mitsein  

This is a simple, quick and relatively healthy pasta recipe (especially if you use whole wheat pasta and low fat cheese). I recommend using shorter pastas like penne, ziti, farfalle, macaroni or rotini. If you want to use spaghetti or linguine,... MORE»

Recipe #319308

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White Bean Zucchini Pasta

(1 reviews) Posted by Chef Acosta  

A super delicious summer pasta that is healthy and keeps you full. It's also very simple to make, but impressive on a plate. The lemon adds a nice zest to the zucchini and white beans. Really good and fresh tasting. If you're into spicy foods,... MORE»

Recipe #319170

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Cheesy Pasta and Broccoli

Posted by pesce_gurl  

Another cheap, quick meal for vegetarians to enjoy. It's not very healthy but it sure is good. It's from the Favorite Brand Names Cookbook. MORE»

Recipe #318248

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Gnocchi & Tomato Bake (With Freezing Instructions)

(1 reviews) Posted by Sarah_Jayne  

This sounds good for anybody looking for a quick and tasty meal. It is vegetarian too which is always great in my books. I originally found this recipe in the September 2008 copy of the BBC Good Food Magazine. The recipe states that the dish can... MORE»

Recipe #318100

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Summer Zucchini Tuscan Pasta

Posted by Kozmic Blues  

This recipe came together by chance. Lauren was given (many) zucchini from her co-worker's garden, and I made Dipping Oil - Rosemary Garlic for the Vegetarian swap, and had a lot left over! This took 15-20 minutes to make and it was delicious. Please note,... MORE»

Recipe #317773

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Macaroni Salad With Summer Tomatoes

Posted by Yeah, Toast!  

From Cooking Light, August 08. DH and I thought this was great! I served with lemon-grilled chicken. YUM! MORE»

Recipe #317742

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Lanai Pasta Salad

Posted by pesce_gurl  

A good summer salad from the Favorite Brand Names Cookbook. I'm in love with pineapples so anything that has them as an ingredient ends up in heavy rotation at my house. MORE»

Recipe #317565

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