occasion and holiday/event and ramadan

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Recipes

Peppermint Poppers

Posted by kittycatmom_42  

My DH calls these cookies "Triple Threats" a buttery cookie filled with a mellow mint cream and rolled in crunchy crushed peppermint candy! So GOOD!!!!! MORE»

Recipe #338720

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Aromatic Chicken Rendang

(1 reviews) Posted by RotiJala  

A traditional Malay dish, Rendang is a specialized dry-ish curry that is made distinctive by adding dry-fried grated coconut towards the end of cooking time. It is made with chicken or beef (this takes an hour and a half at least to get tender)... MORE»

Recipe #336962

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Punjabi/Karachi Style Yakhni Pulao (Chicken Stock Pilaf)

(2 reviews) Posted by Bint e Naeem  

After so many try outs I finally came with the right fusion for this recipe. Pulao is one of Punjabi people's favorite dish. Its a must serve on all occasions in Pakistan's Punjab province. If you don't want the Karachi style you can omit... MORE»

Recipe #331517

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Tishpishti (Greek Honey Cake)

Posted by Oolala  

Posted in response to a request. I found this recipe in a cookbook called "Jewish Cookery from Boston to Baghdad" by Malvina W. Liebman. The blurb there stated: "One of the most nostalgic and best known of Yiddish folksongs in... MORE»

Recipe #329799

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Seviyaan (Vermicelli Milk Pudding)

Posted by Piya.HMO  

A simple but deliciously sweet milk pudding, made with roasted vermicelli and cooked until a soft custard consistency. A popular dessert in Pakistan and India, and often eaten first thing in the morning on the Muslim festival of Eid. Enjoy this... MORE»

Recipe #328690

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Middle Eastern Yogurt Cucumber Salad

Posted by chef FIFI  

This is a Palestinian/Jordanian version of this very popular salad. This goes very well with Lamb and rice dishes. MORE»

Recipe #328153

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Mekleh Salata - Cauliflower Salad (Middle Eastern)

Posted by Um Safia  

This is a great salad recipe incorporating cauliflower, potato & salad leaves. It is really good in Ramadan also. MORE»

Recipe #324443

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Za'atar Marinated Tomato Salad

(5 reviews) Posted by Jamilah's Kitchen  

Pieces of Tomato soaked in vinegar and olive oil. Roma tomatoes are firm but I use whatever tomatoes I have on hand. After we eat out the ingredients I just add more tomatoes to the left over dressing. It stays good for wile like this and can save... MORE»

Recipe #323377

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Mana'eesh Jibneh - Cheese Pastries

Posted by Jamilah's Kitchen  

This is one of my favorite Lebanese foods. Mostly because I love the dough. Traditionally they make it with Akkawi cheese but the places I generally eat they just use mozzerella and it's really yummy freshly baked and warm. If you like a lil... MORE»

Recipe #323307

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Harira (Soup for Ramadan)

Posted by Nasseh  

My husband is very picky how he likes his Harira. His sister gave me her recipe so I could make it for him during Ramadan. This soup will keep for several days in the refrigerator or it can be frozen. Sometimes bite size pieces of beef or lamb is... MORE»

Recipe #322768

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Kurdish Kubbeh Khamoustah

Posted by Stacia_  

Stuffed Dumplings in Soup MORE»

Recipe #318266

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Kurdish Spicy Lentil Soup

(1 reviews) Posted by Stacia_  

Hot and spicy! MORE»

Recipe #318259

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Basboosa - Suji Cake (Arabic Semolina Cake)

(2 reviews) Posted by starbon  

this is an extraordinary recipe that i created by mixing different basboosa recipes til i found the perfect recipe for me.its not grainy nor is it cake-like.its just plain delectable.this can be made a day ahead for any kids or adult party or any... MORE»

Recipe #309414

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Chicken Tajine With Preserved Lemon and Olives

(2 reviews) Posted by Chef floWer  

Chicken Tajine with preserved lemon is known to be Morocco’s second most popular dish after couscous and considered to be the national dish. Tajine is a pot which is made from heavy clay that has been glazed. The shape of the pot is designed to... MORE»

Recipe #302238

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Falafel

(1 reviews) Posted by Chef floWer  

Falafel is a patty made from beans and chickpeas. It's a popular fast food item in Middle East countries and is recognised here in Australia. This recipe comes from a cookbook called Middle Eastern Cookbook by Maria Khalife' the author advises... MORE»

Recipe #293197

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Shorbat Adas(Middle Eastern Lentil Soup)

(3 reviews) Posted by chef FIFI  

This healthy soup is enjoyed throughout the middle east, and although simple in preparation and ingredients, is a very flavorful soup. Adas is considered a main dish mainly because it is so filling, and is usually eaten with pita bread and lemon... MORE»

Recipe #287666

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Ishtah Bil Aasil

(1 reviews) Posted by chef FIFI  

This recipe can also be reffered to as Kishtah Bil Aasil, which means cream in honey. My husband loves this dessert and is enjoyed in the Palestinian/Jordanian region and perhaps in other parts of the Middle East. *Cooking time does not include... MORE»

Recipe #285768

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Potato Salad - Kibrisli Patates Salata

(6 reviews) Posted by Chef floWer  

This is my mother’s recipe, she always makes it if we had a barbeque. All my relatives have a different version of Patates Salata, some add lemon juice instead of vinegar. Others relatives add beetroot/beet or fresh parsley or fresh mint or... MORE»

Recipe #282409

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Food Safari's Tandoori Chicken

(2 reviews) Posted by Chef floWer  

I seen this on TV, it was an SBS show called Food Safari which is hosted by Maeve O'Meara. The recipe was made by Nighat Hassan a Pakistani chef and she used an outdoors Pakistani oven but I made it on a regular oven. Nighat made it look so simple... MORE»

Recipe #278950

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Cinnamon Almond Shortbread Pear

(2 reviews) Posted by Chef floWer  

On the first day of Christmas my true love gave to me a partridge in a pear tree.... These shortbread pears remind me of the 12 days of Christmas song. I was given something similar to these for Christmas and the whole family really enjoyed... MORE»

Recipe #278808

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