Bluegill Parmesan

Ingredients

• 1/4 cup butter, melted
• 1/2 cup panko
• 1/3 cup grated parmesan cheese
• 2 tablespoons parsley, fresh
• 1 teaspoon salt
• 1/2 teaspoon paprika
• 1/2 teaspoon ground black pepper
• 1 lb bluegill fillets

Directions

1. 1

   Melt butter in a shallow dish.

2. 2

   Mix remaining dry ingredients in a bowl.

3. 3

   Dip fillets in butter then coat in bread crumb mixture.

4. 4

   Spray a baking pan with non-stick spray.

5. 5

   Place a single layer of fillets on pan.

6. 6

   Bake 350 degrees, uncovered for 15 minutes.

7. 7

   Turn fillets and bake another 10 minutes.

8. 8

   Enjoy.