1 of 1 photos

Photo by:

Add this recipe to your:

Send this recipe:

Nutrition Facts
Serving Size 1 (224g) Recipe makes 4 servings
Calories 288
Calories from Fat 94		(32%)
Amount Per Serving		%DV
	Total Fat 10.5g	16%
	Saturated Fat 3.7g	18%
	Monounsaturated Fat 4.7g
	Polyunsaturated Fat 0.6g
	Trans Fat 0.0g
Cholesterol 73mg		24%
Sodium 926mg		38%
Potassium 723mg		20%
Total Carbohydrate 26.1g		8%
	Dietary Fiber 0.9g	3%
	Sugars 21.8g
Protein 23.6g		47%
detailed view... how is this calculated?

Blue Ribbon Sloppy Joe's

Recipe #391591 | 20 min | 5 min prep | add private note

⁽²⁾ RATE IT NOW Print Recipe

By: Chef #1026978
Sep 23, 2009

Fast, Easy and Yummy! Sure to please the whole family.

SERVES 4 (change servings and units)

Ingredients

1 lb ground chuck
1 small onion, chopped
1 cup catsup
2 tablespoons white vinegar
2 tablespoons worcestershire sauce
2 tablespoons sugar
2 tablespoons mustard
1 tablespoon celery seed
salt and pepper

Directions

1
Brown ground chuck and onion; drain; return to skillet. Add remaining ingredients and simmer 15 minutes. Serve on toasted buns.

Questions about this recipe?

Featured Reviews for This Recipe

From: Shelby Jo

On Sep 28, 2009

These were very tasty sloppy joe's. I liked the celery salt, it added a nice flavor that I'm not used to in sloppy joes. We toasted the buns and sprinkled them with garlic salt. An easy, yummy supper that takes no time to prepare. Thanks for postin! Made for Phase 1 of Theirs, Yours, & Mine Photo Tag.

0 people found this review helpful

Was this review helpful to you? YES | NO

From: GingerlyJ

On Sep 27, 2009

This was a little bit too bland for my tastes

0 people found this review helpful

Was this review helpful to you? YES | NO

Read all 2 reviews