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Nutrition Facts
Serving Size 1 (149g) Recipe makes 8 servings
Calories 58
Calories from Fat 34		(58%)
Amount Per Serving		%DV
	Total Fat 3.8g	5%
	Saturated Fat 0.5g	2%
	Monounsaturated Fat 2.5g
	Polyunsaturated Fat 0.5g
	Trans Fat 0.0g
Cholesterol 0mg		0%
Sodium 68mg		2%
Potassium 316mg		9%
Total Carbohydrate 6.5g		2%
	Dietary Fiber 1.7g	6%
	Sugars 0.8g
Protein 1.1g		2%
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Bloody Mary Tomato Salad

Recipe #377248 | 15 min | 15 min prep | add private note

⁽³⁾ RATE IT NOW Print Recipe

By: TheGrumpyChef
Jun 15, 2009

I haven't made this yet, but it sounds so good I have to put it here so I will be able to find it again. Total time does not include time to chill. From July 2009 Good Housekeeping.

SERVES 8 (change servings and units)

Ingredients

2 tablespoons prepared horseradish
2 tablespoons olive oil
2 tablespoons vodka (optional)
1 tablespoon fresh lemon juice
1 1/2 teaspoons hot pepper sauce
1 teaspoon worcestershire sauce
salt, to taste
pepper, to taste
3 pints grape tomatoes, cut in half (may use cherry tomatoes)
4 stalks celery, cut into 1/4 inch thick diagonal slices
celery leaves (to garnish)

Directions

1
In large bowl, whisk horseradish, oil, vodka (if using), lemon juice, pepper sauce, Worcestershire, 1/2 tsp salt, 1/2 tsp black pepper until blended.
2
Add tomatoes and celery; toss to combine.
3
Cover and refrigerate 2 hours.
4
To serve, toss againto coat with dressing, and garnish with celery leaves.
5
Makes 7 cups.

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Featured Reviews for This Recipe

From: Jess4Freedom

On Nov 1, 2009

Holy smokes this is so GREAT! Loved every part of it. My picky 8yo was using pieces of bread to mop up the dressing off her plate! So here are the changes I had to make because of pantry issues... I didn't have olive oil, so used canola. Omitted the Vodka, because this was for everyone. But, I would definitely put it in for an all adult group. My regular hot sauce was old, so I used some chipotle hot sauce. Wow, this was such a great flavor! Used lots of freshly cracked pepper. And the dumbest thing of all.............. I forgot to cut them in half! Oh wow am I a dork! Lol. Still good. Can't wait to make your recipe though. Lol.... Thanks so much!

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From: Chef #1323090

On Jul 13, 2009

I went to a barbeque yesterday and my friend made this recipe. It was delicious! The grape tomatoes were nice & sweet and the bloody mary mixture gave it the right amount of heat and spice. I will certainly make this for my barbeques.

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From: BakinBaby

On Jun 29, 2009

I omitted the vodka, but make just as directed. Delish, this will be great when the tomaotes are abundant later this month. Might try the vodka next time. Made for PRMR.

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From: sheepdoc

On Jun 28, 2009

This is really good and really hot! I halved the recipe and took it for lunch for a week (left the vodka out!)

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Read all 4 reviews