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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (119g) Recipe makes 6 servings |
||
| Calories 451 | ||
| Calories from Fat 420 | (93%) | |
| Amount Per Serving | %DV | |
| Total Fat 46.8g | 71% | |
| Saturated Fat 28.3g | 141% | |
| Monounsaturated Fat 14.4g | ||
| Polyunsaturated Fat 1.9g | ||
| Trans Fat 0.0g | ||
| Cholesterol 195mg | 65% | |
| Sodium 36mg | 1% | |
| Potassium 471mg | 13% | |
| Total Carbohydrate 16.4g | 5% | |
| Dietary Fiber 8.0g | 32% | |
| Sugars 0.6g | ||
| Protein 9.0g | 17% | |
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