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Nutrition Facts

Serving Size 1 cup 152g

Recipe makes 1 cup)

The following items or measurements are not included below:

red wine vinegar

Calories 1294
Calories from Fat 1296 (100%)
Amount Per Serving %DV
Total Fat 144.1g 221%
Saturated Fat 19.9g 99%
Monounsaturated Fat 105.1g
Polyunsaturated Fat 15.2g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 584mg 24%
Potassium 20mg 0%
Total Carbohydrate 5.3g 1%
Dietary Fiber 0.3g 1%
Sugars 4.2g
Protein 0.2g 0%

how is this calculated?

Black Pepper Vinaigrette

Recipe #397545 | 5 min | 5 min prep | add private note
KGCOOK

By: KGCOOK
Nov 2, 2009

This recipe comes from the makers of Durkee products. This has been used for salads, over baked potatoes, on meats. Let your imagination run wild if you dare.

1 cup (change servings and units)

Ingredients

Directions

  1. 1
    Mix first 5 ingredients in a small bowl.
  2. 2
    Whisk in olive oil gradually.
  3. 3
    Serve over crisp salad greens.

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