Black Bean Tostadas

Ingredients

• 1 (16 ounce) can black beans, rinsed and drained

• 1/2 cup refried beans
• 1/2 teaspoon cumin
• 1/2 teaspoon chili powder
• 4 tostadas
• 1 cup shredded lettuce
• 3/4 cup diced tomato
• 1/4 cup cheddar cheese, shredded
• 2 tablespoons sour cream
• 2 tablespoons fresh cilantro (optional)

Directions

1. 1

   In a medium bowl, use a potato masher to coarsely mash together black beans, refried beans, cumin and chili powder. Spread mixture over tostada shells.

2. 2

   Sprinkle with lettuce, tomatoes and cheese. Spoon sour cream on top and sprinkle with cilantro.