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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (265g) Recipe makes 4 servings |
||
| Calories 382 | ||
| Calories from Fat 131 | (34%) | |
| Amount Per Serving | %DV | |
| Total Fat 14.6g | 22% | |
| Saturated Fat 9.2g | 46% | |
| Monounsaturated Fat 3.8g | ||
| Polyunsaturated Fat 0.6g | ||
| Trans Fat 0.0g | ||
| Cholesterol 40mg | 13% | |
| Sodium 505mg | 21% | |
| Potassium 828mg | 23% | |
| Total Carbohydrate 60.2g | 20% | |
| Dietary Fiber 7.2g | 28% | |
| Sugars 23.1g | ||
| Protein 3.9g | 7% | |
Chicken With Tarragon, Garlic & Olives
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