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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (114g) Recipe makes 6 servings |
||
| Calories 225 | ||
| Calories from Fat 122 | (54%) | |
| Amount Per Serving | %DV | |
| Total Fat 13.6g | 20% | |
| Saturated Fat 7.4g | 37% | |
| Monounsaturated Fat 4.6g | ||
| Polyunsaturated Fat 1.0g | ||
| Trans Fat 0.0g | ||
| Cholesterol 224mg | 74% | |
| Sodium 44mg | 1% | |
| Potassium 126mg | 3% | |
| Total Carbohydrate 20.8g | 6% | |
| Dietary Fiber 0.0g | 0% | |
| Sugars 16.9g | ||
| Protein 4.8g | 9% | |
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