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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (333g) Recipe makes 6 servings |
||
| Calories 585 | ||
| Calories from Fat 331 | (56%) | |
| Amount Per Serving | %DV | |
| Total Fat 36.8g | 56% | |
| Saturated Fat 10.3g | 51% | |
| Monounsaturated Fat 15.4g | ||
| Polyunsaturated Fat 8.2g | ||
| Trans Fat 0.0g | ||
| Cholesterol 162mg | 54% | |
| Sodium 834mg | 34% | |
| Potassium 639mg | 18% | |
| Total Carbohydrate 21.4g | 7% | |
| Dietary Fiber 1.3g | 5% | |
| Sugars 12.9g | ||
| Protein 39.8g | 79% | |
Ingredients
- 1 whole chicken (in pieces)
- 1 onion, cut up
- 1 (16 ounce) bottle barbecue sauce
- 1/4 cup brown sugar
Directions
1
Put chicken in crockpot. Add onions, brown sugar and BBQ sauce. Cook on LOW for about 8 to 10 hours.
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