Good Things Are Cooking Here!! - a non-cooking game.

The idea of this game is everyone will take turns and add one ingredient to create a list.

When we are up to about six? or so ingredients (enough to make a nice recipe) then the next person will type out the instructions for preparing the recipe and come up with a name for the recipe. (Actually suggestions for a name can be made at any time ).

Jan, Peter or Jules will then copy and paste these instructions to post the recipe under the Aus/NZ Hosts account and make it public so your combined creation can then be reviewed!!

You cannot start another recipe until we have at least five other ingredients and the recipe has been written up with instructions and a name.

Lets get creative

Okay, I'll start

One large onion, sliced

1 cup chicken stock
Is this how you do it Jewelies?

1 tablespoon dijon mustard

Yes! Looks good to me!

500 grams chicken, cut into bite size cubes

1 red capsicum. sliced or diced

2 teaspoons cornflour to thicken it up a bit .

Thanks Peter- that'll mean it can be a gluten-free recipe too

Got to have some green in there.....1 sliced or diced green capsicum

This is so cool

So far we have:

500 grams chicken, cut into bite size cubes

1 large onion, sliced

1 red capsicum. sliced or diced

1 green capsicum, sliced or diced

1 cup chicken stock

1 tablespoon Dijon mustard

2 teaspoons cornflour (to thicken it up a bit)


At first when I looked at the ingredients. I thought.... "It's almost summer BBQ chicken with salsa"

Chicken coated with cornflower then marinated overnight in the chicken stock and Dijon mustard, placed on skewer sticks then barbequed. Vegs to be diced, but may need a dressing.

But it could also be a stir fry? or a Arroz Con Pollo? What does everyone else think?

FloWer, I just love the skewer idea! And I love the name.

Lets post this recipe and start a new recipe!

Who is going to list the first ingredient?

8 thin slices prosciutto

1/2 cup freshly grated parmesan cheese

2 tbsp lemon juice, freshly squeezed