Christmas at our place has always been a pretty casual affair. We have 5 sons and at one stage 4 had girlfriends, so I figured early on we were going to have to share them with their families. I don’t ever want anyone feeling like the “have to” spend the day with us-life’s complicated enough and I don’t like to add to it!
Christmas eve for many years, Todd has brought home about a dozen mates-some come for dinner, most don’t. It’s a night when we all sit out side and laugh and talk and drink too much, then Russ light a portable fire and we do it some more. Around midnight, they go off to the pubs and club, we go to bed.
Another son Ryan worked most Christmas Day lunch’s cheffing, so our next favourite tradition was started. We rise late, have a couple of
Kir Royale and eat a late brunch. No lunch then a late dinner. The day is a really lazy one.
Christmas dinner, most of the 5 boys and their girlfriends manage to be home with us. Blair has been away working in remote areas so hasn’t been home for about 5 years. In the last few years, we have had two seafood dinners, two traditional dinners, one BBQ with salads and one Spanish tapas theme.
There is a lot of discussion with the two other chefs of the family before we make a final decision on the meal! Our traditional dinners included pork, ham and goose one year, turkey, duck, quail, pork and ham the other. I usually make
Christmas Plum Pudding , or
Ice-cream Christmas Pudding ,
Trifle or
strawberry tiramisu for dessert.
We open our presents at dinner time, although I have tried to teach my kids it’s not about the presents.
This year, we are having Christmas in Perth and sharing our son’s girlfriend’s traditions for the first time. We’ll be having a seafood lunch and traditional dinner. Russ is cooking a
Snapper Baked With Cumin and Lemon, plus
rating ; we’ll be having stir fried salt and pepper squid, and cold, cooked prawns plus a selection of salads. Dinner will be cold turkey, hot roast beef and pork, plus ham and the usual roast veggies. Trifle and ice cream plum pudding for dessert! There will be about 15 of us (including about 8 “orphans” from Warrnambool, and a nephew from New Zealand who has just arrived). We’ll eat outside by their beautiful pool. We are having a Kris Kringle, so only one present to be bought for one person!
Todd wore this to a Santa pub crawl in Melbourne, then out to the pub in Warrnambool a couple of years ago.
