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Nutrition Facts
Serving Size 1 (242g) Recipe makes 4 servings
Calories 283
Calories from Fat 106		(37%)
Amount Per Serving		%DV
	Total Fat 11.8g	18%
	Saturated Fat 7.4g	36%
	Monounsaturated Fat 3.0g
	Polyunsaturated Fat 0.6g
	Trans Fat 0.0g
Cholesterol 30mg		10%
Sodium 226mg		9%
Potassium 959mg		27%
Total Carbohydrate 41.5g		13%
	Dietary Fiber 4.9g	19%
	Sugars 5.4g
Protein 4.7g		9%
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Bar C Ranch Style Potatoes

Recipe #377755 | 40 min | add private note

⁽³⁾ RATE IT NOW Print Recipe

By: Chef mariajane
Jun 18, 2009

This recipe comes from cowboycountrytv.com, and Ash Cooper's Mom had this recipe, and man oh man, is it ever good. The potatoes are excellent with any fried food especially fried chicken!! Could be barbecue (in foil) as well.

SERVES 4 (change servings and units)

Ingredients

1/4 cup melted butter
3 tablespoons ketchup
1 teaspoon chili powder
1 teaspoon brown sugar
1 pinch salt and pepper
4 medium sized potatoes

Directions

1
Peel and cut potatoes into wedges.
2
Stir all other ingredients in a bowl. Add potatoes until totally covered in sauce. Use a slotted spoon to place potatoes on cookie sheet covered in foil. Bake at 425F for 30-40 minutes, or until soft.

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Featured Reviews for This Recipe

From: Jesse and Eliza's Mom

On Oct 2, 2009

These were awesome! I doubled the sauce recipe, b/c I had 5 large potatoes. We really enjoyed them. Thanks for the recipe

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From: Chef #1318684

On Jul 8, 2009

My family loved these potatoes!!! They have a really great flavor and was very quick and easy to make. We will definitely be making these again. Thank you for the great recipe!

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