Banana Bran Muffins

Ingredients

• 1 cup bran buds
• 1/2 cup vanilla yogurt
• 1/8 cup Splenda Sugar Blend for Baking
• 1 cup wheat flour
• 4 teaspoons baking powder
• 2 eggs
• 3 1/2 tablespoons butter, melted
• 1/2 cup applesauce
• 3 bananas, mashed
• 1 teaspoon vanilla
• nuts, chopped

Directions

1. 1

   Combine Bran Buds and yogurt and let sit for 1 hour.

2. 2

   Preheat oven to 400.

3. 3

   Combine remaining dry ingredients.

4. 4

   Add eggs, butter, applesauce, banana and vanilla to the bran and yogurt mixture and stir.

5. 5

   Add dry ingredients and nuts to the above mixture.

6. 6

   Mix, but do not over mix.

7. 7

   Spoon into greased muffin tins.

8. 8

   Bake 10-15 minutes.