Baked Scallops

Ingredients

• 2 tablespoons butter, melted
• 1 1/2 lbs bay scallops, rinsed and drained
• 1/2 cup seasoned dry bread crumb
• 1 teaspoon onion powder
• 1 teaspoon garlic powder
• 1/2 teaspoon paprika
• 1/2 teaspoon dried parsley
• 3 garlic cloves, minced
• 1/4 cup grated parmesan cheese

Directions

1. 1

   Preheat oven to 400.

2. 2

   Pour melted butter into a 2 quart casserole dish.

3. 3

   Combine the bread crumbs, onion powder, garlic powder, paprika, parsley, minced garlic and Parmesan cheese.

4. 4

   Top scallops with above mixture.

5. 5

   Bake about 20 minutes.