Baked French Toast

Ingredients

• 6 tablespoons butter
• 1/2 cup brown sugar or maple syrup or honey or Splenda granular
• 7-8 slices bread, cut in half horizontally
• 6 eggs
• 3 tablespoons milk
• banana, sliced (optional)
• strawberry, sliced (optional)

Directions

1. 1

   Preheat oven to 375 degrees.

2. 2

   Combine the butter and sweetener in a 9"x13" baking dish; set dish in oven until the butter is melted. Remove dish from oven and layer bread in two rows, overlapping edges.

3. 3

   Beat eggs and milk in a bowl. Pour mixture over bread.

4. 4

   Bake 15 minutes, or until bread is firm. Remove from oven.

5. 5

   Remove pieces and flip onto plates so that the glazed side is up.

6. 6

   Cover pieces with bananas and strawberries, if desired.