1 of 1 photos
| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (215g) Recipe makes 4 servings |
||
| Calories 605 | ||
| Calories from Fat 504 | (83%) | |
| Amount Per Serving | %DV | |
| Total Fat 56.1g | 86% | |
| Saturated Fat 22.9g | 114% | |
| Monounsaturated Fat 19.9g | ||
| Polyunsaturated Fat 8.9g | ||
| Trans Fat 0.0g | ||
| Cholesterol 104mg | 34% | |
| Sodium 872mg | 36% | |
| Potassium 352mg | 10% | |
| Total Carbohydrate 12.5g | 4% | |
| Dietary Fiber 0.9g | 3% | |
| Sugars 3.5g | ||
| Protein 14.1g | 28% | |
SERVES 4 -6
Hearty Tomato Soup with Lemon and Rosemary
From: JackieOhNo!
On Aug 24, 2009
This is fantastic! I used fresh tomatoes from my garden (I seem to have escaped the blight), and it was delicious. I will be making this again definitely. Made for Everyday's a Holiday Tag Game.
From: Chef #570804 Halifax Liz
On Aug 29, 2009
What wonderful and easy snack. Will be in my files and used often, especially for entertaining. Thanks for a recipe with ingredients that are always readily available.
Showing 1-3 of 8 collections
Explore AllSister Sites: Food Network | HGTV | HGTVPro | DIY | Fine Living | Great American Country | FrontDoor.com Real Estate | Ecologue
Comparison Shop for Kitchen Appliances & Utensils at Shopzilla & BizRate
© 2009 Scripps Networks, Inc. All rights reserved