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Nutrition Facts
Serving Size 1 (141g) Recipe makes 4 servings The following items or measurements are not included below: sweet chili sauce
Calories 153
Calories from Fat 101		(65%)
Amount Per Serving		%DV
	Total Fat 11.3g	17%
	Saturated Fat 1.5g	7%
	Monounsaturated Fat 7.4g
	Polyunsaturated Fat 1.6g
	Trans Fat 0.0g
Cholesterol 0mg		0%
Sodium 7mg		0%
Potassium 493mg		14%
Total Carbohydrate 16.0g		5%
	Dietary Fiber 6.5g	26%
	Sugars 5.5g
Protein 2.2g		4%
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Avocado and Kiwi Salsa

Recipe #370757 | 10 min | 10 min prep | add private note

⁽¹⁾ RATE IT NOW Print Recipe

By: Sarah_Jayne
May 8, 2009

A New Zealand twist on salsa.

SERVES 4 (change servings and units)

Ingredients

1 avocado
3 kiwi fruits
1 green onion, chopped
1 tablespoon chervil, chopped
1 tablespoon sweet chili sauce, Thai
1 lemon, juice of
1 tablespoon avocado oil

Directions

1
Peel the avocado and kiwifruit.
2
Dice the flesh of both before tipping into a mixing bowl.
3
Stir in the chopped green onion, chervil, chilli sauce, lemon juice and avocado oil.
4
Season to taste and serve.

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Featured Reviews for This Recipe

From: Sydney Mike

On Jun 25, 2009

Was almost ready to do some substitutions in this recipe, but finally found all that I needed! I'm not usually big on avocado but the other ingredients did a nice number of the avocado base & I was happily surprised (& pleased) ~ I might just have to use that sweet chili sauce (& the chervil) more often! [Tagged, made & reviewed as a bonus in the Summer Spectacular]

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