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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (217g) Recipe makes 6 servings |
||
| Calories 268 | ||
| Calories from Fat 129 | (48%) | |
| Amount Per Serving | %DV | |
| Total Fat 14.4g | 22% | |
| Saturated Fat 8.5g | 42% | |
| Monounsaturated Fat 4.0g | ||
| Polyunsaturated Fat 1.1g | ||
| Trans Fat 0.0g | ||
| Cholesterol 41mg | 13% | |
| Sodium 120mg | 5% | |
| Potassium 437mg | 12% | |
| Total Carbohydrate 33.3g | 11% | |
| Dietary Fiber 4.0g | 16% | |
| Sugars 1.6g | ||
| Protein 7.7g | 15% | |
2 (15 ounce) cans white shoepeg corn (drained)
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