Asian Pork Chops

Ingredients

• 4 pork chops, 1 inch thick
• 2 tablespoons vegetable oil
• 1 tablespoon sesame oil
• 1/2 cup chicken broth
• 1/2 cup honey
• 1/4 cup soy sauce
• 2 tablespoons ketchup
• 1/4 teaspoon crushed red pepper flakes
• 1/4 teaspoon garlic salt, plus extra for seasoning the chops

Directions

1. 1

   Preheat oven to 350.

2. 2

   Sprinkle pork chops on both sides with garlic salt. Heat oil in a cast iron skillet or other oven proof skillet over medium-high heat.

3. 3

   Brown pork chops on each side.

4. 4

   In a small bowl combine sesame oil, broth, honey, soy sauce, ketchup, crushed red pepper flakes, and garlic salt. Pour over the pork chops.

5. 5

   Place skillet in the oven and bake uncovered for 1 hour or until pork chops are done.