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Nutrition Facts
Serving Size 1 (165g) Recipe makes 8 servings The following items or measurements are not included below: 1 lemons, zest of
Calories 267
Calories from Fat 105		(39%)
Amount Per Serving		%DV
	Total Fat 11.7g	18%
	Saturated Fat 7.3g	36%
	Monounsaturated Fat 3.2g
	Polyunsaturated Fat 0.5g
	Trans Fat 0.0g
Cholesterol 32mg		10%
Sodium 87mg		3%
Potassium 192mg		5%
Total Carbohydrate 36.0g		12%
	Dietary Fiber 0.9g	3%
	Sugars 11.1g
Protein 4.8g		9%
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Arborio Rice Pudding

Recipe #84818 | 35 min | 10 min prep | add private note

⁽³⁾ RATE IT NOW Print Recipe

By: chia
Feb 23, 2004

A creamy dessert.

SERVES 8 (change servings and units)

Ingredients

1 cup water
1 cup arborio rice
1/4 cup butter
2 1/2 cups hot milk
1/3 cup sugar
1/4 cup raisins
1 teaspoon vanilla
1 teaspoon lemon, zest of
1/2 teaspoon cinnamon
1/2 cup sour cream

Directions

1
In a saucepan bring water to boil.
2
Add rice and butter, bring back to boil, lower heat, cover and simmer for 8-10 minutes until liquid is absorbed.
3
Add hot milk and sugar, cook over medium heat until creamy, 12-15 minutes, stirring occasionally.
4
Add raisins, vanilla, zest, cinnamon during the last few minutes of cooking time.
5
Remove from heat, stir in sour cream.

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Featured Reviews for This Recipe

From: cfletcher

On Sep 15, 2006

First off I have to say that I liked this but didn't love it. I like my rice pudding a bit creamier. Didn't find that it had the texture that I liked. With that said, the taste was very nice....very subtle. Thanks for posting, Chia !

0 people found this review helpful

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From: Bayhill

On Aug 13, 2006

Yummy!! This is much quicker than the rice pudding I normally make. It is not overly sweet and has a slight touch of lemon taste. I had never used arborio rice before and I must admit that it makes a nice rice pudding. My family enjoyed this very much and I will be making it again. Thank you for sharing.

2 people found this review helpful

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From: Fluffy

On May 10, 2004

This is a very good rice pudding recipe. It was so creamy. The only change I made was I omitted the raisins because the rest of the family don't like them. I will certainly make this again. Thanks chia

1 person found this review helpful

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