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Nutrition Facts

Serving Size 1 (97g)

Recipe makes 12 servings

Calories 278
Calories from Fat 80 (29%)
Amount Per Serving %DV
Total Fat 9.0g 13%
Saturated Fat 2.0g 9%
Monounsaturated Fat 1.6g
Polyunsaturated Fat 4.8g
Trans Fat 0.0g
Cholesterol 22mg 7%
Sodium 231mg 9%
Potassium 186mg 5%
Total Carbohydrate 47.1g 15%
Dietary Fiber 2.1g 8%
Sugars 24.2g
Protein 4.6g 9%

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Applesauce Loaf Cake

Recipe #397806 | 55 min | 10 min prep | add private note
The Daycare Lady

By: The Daycare Lady
Nov 4, 2009

"Slices of this moist old-fashioned cake hold up well in a lunch bag," assures Pamela Kelley of Downey, California. From Taste Of Home 2000

SERVES 12 , 1 cake (change servings and units)

Ingredients

Directions

  1. 1
    In a bowl, combine the first five ingredients. Combine flour, baking soda, cinnamon, cloves and nutmeg. Add to applesauce mixture; mix well. Stir in the raisins and walnuts. Pour into two greased 8-in. x 4-in. loaf pans. Bake at 350° for 45-55 minutes or until a toothpick inserted near the center comes out clean. Cool for 10 minutes before removing from pans to wire racks. Yield: 12-16 servings.

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